AuthorAleicia Schmitz 4 Chicken breast halves
½ cup mayonnoaise
½ Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
¾ cup seasoned bread crumbs
1
Preheat the oven to 400 degrees. In a shallow bowl, mix the mayonnaise with the Hidden Valley ® Salad Dressing and Seasoning Mix. In a second shallow bowl, place the breadcrumbs. Dip each chicken breast in the ranch dressing mixture, removing any excess, and then dip in breadcrumbs. Place them on a parchment-lined baking sheet until chicken is cooked through, about 25 minutes.
Nutrition Facts
0 servings
Serving size
- Amount per serving
- Calories330
- % Daily Value *
- Total Fat 15g20%
- Cholesterol 100mg34%
- Sodium 520mg23%
- Total Carbohydrate 17g7%
- Dietary Fiber 0g
- Total Sugars 3g
- Protein 32g
- Potassium 560mg12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
4 Chicken breast halves
½ cup mayonnoaise
½ Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
¾ cup seasoned bread crumbs