Smothered Green Beans

AuthorAleicia SchmitzCategory
Yields1 Serving
 5 15 oz cans green beans, drained
 1 lb bacon
  cup brown sugar
 ¼ cup butter, melted
 ¼ cup soy sauce
 1 ½ tsp garlic powder
1

Preheat oven 350 degrees
Pour drained green beans in an ungreased 9x13 pan
Cook bacon until mostly done but not too crispy. Remove and drain on paper towel and chop. Sprinkle cooked bacon on top of green beans
Whisk together brown sugar, melted butter, soy sauce and garlic powder
Pour over green beans

Ingredients

 5 15 oz cans green beans, drained
 1 lb bacon
  cup brown sugar
 ¼ cup butter, melted
 ¼ cup soy sauce
 1 ½ tsp garlic powder

Directions

1

Preheat oven 350 degrees
Pour drained green beans in an ungreased 9x13 pan
Cook bacon until mostly done but not too crispy. Remove and drain on paper towel and chop. Sprinkle cooked bacon on top of green beans
Whisk together brown sugar, melted butter, soy sauce and garlic powder
Pour over green beans

Smothered Green Beans