Self Rising Flour Posted on November 26, 2017 by Aleicia Schmitz AuthorAleicia SchmitzCategoryMAKE YOUR OWN... Yields1 ServingQuarter (0.25 Servings)Half (0.5 Servings)Default (1 Serving)Double (2 Servings)Triple (3 Servings) 1 cup all purpose flour 1 ¼ tsp baking powder ⅛ tsp salt Ingredients 1 cup all purpose flour 1 ¼ tsp baking powder ⅛ tsp saltDirectionsSelf Rising FlourIngredientsDirections