Preheat oven to 425 degrees.
Cut the jalapenos in half lengthwise and remove the seeds
In a small bowl, combine the cheese, garlic powder, and bread crumbs.
Lay the jalapenos halves cut side up on a rimmed baking sheet. Spread 1/2 TB cream cheese in each one and top with the cheesy bread crumb mixture.
Bake the poppers for 15 minutes, or until the cheese has melted and the bread crumbs are golden brown.
For the dip, blend all the ingredients in a blender or food processor until smooth.
Ingredients
Directions
Preheat oven to 425 degrees.
Cut the jalapenos in half lengthwise and remove the seeds
In a small bowl, combine the cheese, garlic powder, and bread crumbs.
Lay the jalapenos halves cut side up on a rimmed baking sheet. Spread 1/2 TB cream cheese in each one and top with the cheesy bread crumb mixture.
Bake the poppers for 15 minutes, or until the cheese has melted and the bread crumbs are golden brown.
For the dip, blend all the ingredients in a blender or food processor until smooth.